Golden Apple Tarte Tatin Bonbon
level 2
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Recipe components
Callebaut® ingredients
Apple Compote
Ingredients | Preparation |
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| Melt together. |
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Salted Caramel Ganache
Ingredients | Preparation |
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| Dry caramel from the sugar and salt |
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Add the warm cream and remove from the heat |
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Salted crisp base
Ingredients | Preparation |
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Temper the chocolate | |
| Combine all ingredients Spread onto plastic Allow to set before cutting |
Assembly
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