Recipe Power and coffee ganache Callebaut’s Power 80 chocolate craves other power flavours. Hence the combination of powerful ground coffee in the recip… Power and coffee ganache
Recipe Tiramisu Choux Bun Taking Classic Tiramisu flavours and transforming a simple Choux puff into a high-end Boutique Pastry. Tiramisu Choux Bun
Recipe gold chocolate, burnt orange & dark chocolate cake gold chocolate, burnt orange & dark chocolate cake
Recipe Mini Chocolate Fudge Cake This delightful treat reimagines the beloved classic, bringing smiles to your guests! Mini Chocolate Fudge Cake
Recipe Chocolate Fudge Cake A moist, fudgy, decadent cake made with Callebaut 811. This cake is a delicious take on the classic chocolate cake, it i… Chocolate Fudge Cake
Recipe Sao Thomé Chocolate Gelato Combine the intense dark taste of Sao Thomé Origin chocolate its abundance of cocoa and hints of yellow and red fruits w… Sao Thomé Chocolate Gelato
Recipe Coffee-vermouth brew Recipe of Callebaut® Ambassador Peter Hernou, World Champion Latte Art Exciting fl avour pairing – Dessert and drink-in-… Coffee-vermouth brew
Recipe Chocolate and coffee cupcake There's no end to what you can do with cupcakes. All you need is a good cupcake base. All the rest is pure imagination. … Chocolate and coffee cupcake
Recipe Hot spicy chocolate macchiato Short. Strong. And flavoursome. This recipe is a variation on the classic caffe macchiato, but so much more rewarding. I… Hot spicy chocolate macchiato
Join our community today Be part of a global community of passionate chefs and artisans. Share inspiration, discover new creations, and grow your craft with Callebaut. Sign up