Recipe Ruby chocolate mousse & cocoa crumble This recipe combines a few dessert essentials – which together create a full-blast taste experience. The dessert creates… Ruby chocolate mousse & cocoa crumble
Recipe White chocolate mousseline and pistachio financier White chocolate is a wonderful tastemaker for spring and summer desserts. In this recipe, our chefs created a light and … White chocolate mousseline and pistachio financier
Recipe Santa's Ring Impress your Christmas guest with these Santa rings. Made with Cacao Barry Chocolate. Santa's Ring
Recipe Golden Fairy Cake This impressive layered cake is all about Callebaut’s Gold and Arriba Chocolates paired with apricots and hazelnuts. You… Golden Fairy Cake
Recipe Gold tart with pears and caramel New version of a tart with favorite Gold chocolate ganache between thin crispy walnut crusts. So tender and powered by p… Gold tart with pears and caramel
Recipe White and Milk Chocolate Tart with Bananas, Coconut and Passion Fruit Learn the technique to create a perfect multi-layered cake! You will learn how to make a crunchy sablé base, a coconut c… White and Milk Chocolate Tart with Bananas, Coconut and Passion Fruit
Recipe Ruby Chocolate Rochers Enjoy the flavors of Ruby chocolate along with pistachio and almonds in this rocher Ruby Chocolate Rochers
Recipe Chocolate Pear Uganda Vanilla Tart Inspired by the French classic Poire Belle Hélène, this tart brings together almond–cocoa shortbread, pear‑forward cream… Chocolate Pear Uganda Vanilla Tart
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