Recipe Vegan Chocolate Cupcakes Put a modern twist on this iconic classic while learning the basics of vegan pastry. In this course, you will learn how … Vegan Chocolate Cupcakes
Recipe CHOC'OLIVE After testing Matsiro, I chose to highlight Madagascar vanilla and explore a local product, Nyons black olives. Their co… CHOC'OLIVE
Recipe Cold Brew Cocoa Cookie A topping of exotic yuzu marshmallows hides a crunchy peanut layer, all atop a decadent chocolate espresso cookie. Explo… Cold Brew Cocoa Cookie
Recipe Strawberry Cheesecake Tart This recipe is a reinterpretation of a classic flavor combination but is lighter, less sweet, and offers more complex te… Strawberry Cheesecake Tart
Recipe Chocolate bars with honey-cardamom ganache This honey-cardamom ganache bonbon is a celebration of warmth and elegance. A smooth ganache made with CARMA® Milk Livin… Chocolate bars with honey-cardamom ganache
Recipe Ruby chocolate mousse & cocoa crumble This recipe combines a few dessert essentials – which together create a full-blast taste experience. The dessert creates… Ruby chocolate mousse & cocoa crumble
Recipe Ruby Chocolate & Raspberry Ganache Tablets Play with Callebaut’s new couverture - Ruby RB1 - to create a Ruby tablet. You will learn how to create a shell with Rub… Ruby Chocolate & Raspberry Ganache Tablets
Recipe Santa Workshop Mailbox Buche Christophe Bonzon's Christmas collection is themed around Santa’s Workshop for 2024, and he designed a Yule log that loo… Santa Workshop Mailbox Buche
Recipe Chocolate and Cherry Scones A delicious and easy to make treat - ready in 15 minutes! Chocolate and Cherry Scones
Join our community today Be part of a global community of passionate chefs and artisans. Share inspiration, discover new creations, and grow your craft with Callebaut. Sign up