Product Bake Stable Chocolate - Dark Chococubes - 2.5kg Callets Chocolate cubes perfected for panettone Looking to create the perfect chocolate panettone and surprise your customers with the soft and indulgent Italian creation? Then these Callebaut Chococubes are the way to go. Made with delicious dark chocolate, they're just the chocolate cubes your panettone needs. Chococubes contain less cocoa butter and are specifically designed to be baked without melting away in your dough. They can even resist oven temperatures of up to 200°C. So, get ready to add an extra luxurious bite and a lovely chocolate snap to one of the most famous Italian delights. Bake Stable Chocolate - Dark Chococubes - 2.5kg Callets
Product Fillings - Crema W2 - 5kg Bucket Infuse all your bakery delights with the iconic white chocolate taste of Callebaut W2! This quality cream filling is made with best-in-class ingredients and boasts subtle vanilla notes. Its stable texture makes for a rich & pleasing mouthfeel. Crema is a brand new product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications. Oh, and it's gluten-free with no colourants, artificial flavourings or soy! Fillings - Crema W2 - 5kg Bucket
Product Fillings - Crema W2 - 5kg Bucket Infuse all your bakery delights with the iconic white chocolate taste of Callebaut W2! This quality cream filling is made with best-in-class ingredients and boasts subtle vanilla notes. Its stable texture makes for a rich & pleasing mouthfeel. Crema is a brand new product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications. Oh, and it's gluten-free with no colourants, artificial flavourings or soy! Fillings - Crema W2 - 5kg Bucket
Product Fillings - Crema 811 - 5kg Bucket Fill your croissants, cream puffs and mini tarts with the iconic taste of Callebaut 811 dark chocolate! This superior cream filling is especially made with trusted & noble ingredients for artisans and pastry chefs looking for a rich & rewarding mouthfeel with a stable texture. Crema is a product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications. Oh, and it's gluten-free, vegan with no colourants, artificial flavourings or soy! Fillings - Crema 811 - 5kg Bucket
Product Fillings - Crema 811 - 5kg Bucket Fill your croissants, cream puffs and mini tarts with the iconic taste of Callebaut 811 dark chocolate! This superior cream filling is especially made with trusted & noble ingredients for artisans and pastry chefs looking for a rich & rewarding mouthfeel with a stable texture. Crema is a product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications. Oh, and it's gluten-free, vegan with no colourants, artificial flavourings or soy! Fillings - Crema 811 - 5kg Bucket
Product Fillings - Crema Gold - 5kg Bucket Here's a high-quality cream filling for you with ingredients from a natural source and with the same iconic taste of Callebaut Gold caramel chocolate! Enjoy its full-bodied flavour with rich notes of toffee, butter, cream and an exciting dash of salt! Crema is a product range offering decadent, easy-to-use chocolate fillings perfect for spreading, piping, injecting, flavouring, filling and decorating in a wide range of post-baking applications. It's even gluten-free with no colourants, artificial flavourings or soy! Fillings - Crema Gold - 5kg Bucket
Product Fillings - Crema Nocciola - 10kg Bucket Crema Nocciola is a quality cream filling especially made for artisan bakers and pastry chefs. This nut crema is composed with 12% freshly roasted hazelnuts, shelled only minutes before roasting to unleash their pure, natural taste. It's paired with a dash of intense Callebaut cocoa and has a more fruity, fresh and lightly roasted hazelnut taste. Simply pipe it directly into your croissants, buns or bomboloni after baking or mix it with your homemade pastry fillings for flavouring. Oh, and it's gluten-free with no colourants, artificial flavourings or soy! Fillings - Crema Nocciola - 10kg Bucket
Product CLEAR GEL, FIRM – CLEAR GEL – PAIL 2.5KG A transparent gel with long-lasting shine. Ready to use, suitable for spray guns and brushing. Firm texture and freeze-stable. Great for gelling fruit. Mix 1 kg of gel concentrate with 500 g of water and briefly bring to the boil. Apply with a brush or spray gun. The ideal working temperature is 85–90 °C. CLEAR GEL, FIRM – CLEAR GEL – PAIL 2.5KG
Product Mould - Cacaofruit convex - Tritan Designed By Andreu Carulla, this mould presents a new perspective on the CacaoFruit: Clean lines with a playful proposition evoking: the Whole Cacaofruit & the Cacao beans For more information: please contact your sales representative Mould - Cacaofruit convex - Tritan
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