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  • Product

    Ruby Chocolate - RB1 - 2.5kg Callets

    Bedazzle with a completely new chocolate taste and colour.
    Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.
    With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more.

    Ruby Chocolate - RB1 - 2.5kg Callets
  • Product

    Ruby Chocolate - RB1 - 400g Callets

    Bedazzle with a completely new chocolate taste and colour.
    Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.
    With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more.

    Ruby Chocolate - RB1 - 400g Callets
  • Product

    Ruby Chocolate - RB1 - 2.5kg Callets

    Bedazzle with a completely new chocolate taste and colour.
    Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Born from the ruby cocoa bean, ruby RB1 chocolate does not contain any added colourants or fruit flavourings. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts.
    With its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from moulding and enrobing to mousses and more.

    Ruby Chocolate - RB1 - 2.5kg Callets
  • Product

    Callebaut Selection - Dark/White Duo Decor Curls - 2.27kg

    Discover the sophisticated artistry of Callebaut's marbled chocolate blossoms, a masterful fusion of dark and white chocolate sculpted into delicate, petal-like forms. These exquisite decorations redefine culinary elegance, with striking marbled patterns that highlight the balanced contrast of flavors and a delightfully crisp texture that enriches every bite. Ideal for enhancing desserts, pastries, truffles, and specialty beverages, these versatile embellishments transform any presentation into an extraordinary visual and gustatory experience. Whether gracefully dusted over ice cream and cupcakes or layered into freshly dipped truffles for an intriguing textural twist, these marbled chocolate blossoms empower discerning chefs to create unforgettable, jaw-dropping creations.
    Callebaut Selection - Dark/White Duo Decor Curls - 2.27kg
  • Product

    Callebaut Selection - Blue Décor Curls Blossoms - 2.27kg

    Elevate your dessert presentations with Callebaut’s striking Blue Décor Curls. Their vibrant colour adds dramatic sophistication to your professional creations. These expertly crafted decorations feature delicate flower petal formations enriched with vivid blue hues that instantly capture attention while delivering the beloved mild flavour and creamy sweetness of exceptional white chocolate. Each curl maintains its structural integrity while melting effortlessly on the tongue, creating a pleasant mouthfeel that balances without overpowering delicate flavour profiles.

    Perfect for themed celebrations, ocean-inspired desserts, or contemporary presentations requiring bold colour, these versatile blue curls make a strong visual impact when generously scattered over cupcakes and doughnuts. Their distinctive colour creates engaging dynamics against neutral backgrounds, while their familiar curl structure ensures seamless integration into both casual and elegant settings. Whether elevating children’s birthday parties, nautical-themed events, or adding unexpected colour to traditional confections, these Blue Décor Curls are the perfect tool for professional chefs aiming to create memorable presentations that captivate both eye and palate.

    Callebaut Selection - Blue Décor Curls Blossoms - 2.27kg
  • Product

    Dark Chocolate Organic and Fairtrade Certified - 70-26-41 Bio - 10kg Callets

    Dark chocolate with certified guarantees

    This all-round dark chocolate is perfect for chefs looking for an intense dark chocolate with a balanced chocolate taste, rich roasted cocoa, and a pleasant hint of bitterness. Its medium fluidity makes it the go-to chocolate for almost any application ranging from moulding and flavouring to enrobing. It's made with Organically grown and Fairtrade certified ingredients. Take on exciting flavour pairings packed with ingredients that boast full-bodied taste.

    Dark Chocolate Organic and Fairtrade Certified - 70-26-41 Bio - 10kg Callets
  • Product

    Callebaut Selection - Natural White Balloon Deco - 606g

    Our Natural Coloured Balloon Decorations embody Callebaut's playful artistry in celebratory form: meticulously crafted white chocolate balloons naturally dyed in a vibrant spectrum of festive colours. Available in cheerful blue, fresh green, warm orange, vibrant pink, sunny yellow and bold red, each medium-sized balloon features authentic balloon proportions while delivering the creamy sweetness and refined character that define exceptional white chocolate craftsmanship. Professional pastry chefs and chocolatiers love these whimsical decorations for their ability to instantly transform desserts into joyful celebrations for any occasion. Their authentic balloon silhouettes and naturally derived colours create delightful thematic links for birthday parties, children's celebrations or festive seasonal displays, making them particularly sought-after for cakes, cupcakes and dessert presentations where playful elegance meets culinary artistry. Whether positioned as cheerful focal points, arranged in colourful clusters or used to create themed dessert experiences, Natural Coloured Balloon Decorations transform ordinary sweets into memorable celebrations that capture the pure joy of special moments, while maintaining the sophisticated quality that defines authentic Callebaut excellence.
    Callebaut Selection - Natural White Balloon Deco - 606g
  • Product

    MILK COUVERTURE - MILK LIVINA 48% - DROPS - BAG 1,5KG

    Carma® Milk Livina 48% comes  with only 20% added sugar and  strong cocoa notes, combining  slightly roasted-smoky flavors  with the creaminess of Swiss  milk. A couverture for the  globally growing customer  base who prefers less sweet  and more cocoa-dominated  taste profiles.

    Working temperature: 30–32°C

    WHAT MAKES THIS COUVERTURE UNIQUE?
    • Only 20% added sugar, a reduction of almost 50% versus Carma’s main milk couverture references
    • Blend of origin cocoa beans from Sao Tomé, Ecuador and Santo Domingo
    • Intensive taste profile with roasted-smoky flavors, balanced by the creaminess of Swiss milk

    MILK COUVERTURE - MILK LIVINA 48% - DROPS - BAG 1,5KG
  • Product

    Callebaut Selection - White Truffle Shells - 1.36kg

    Our Chocolate Truffle Shells showcase Callebaut’s confectionery artistry—expertly crafted hollow spheres that serve as the perfect base for creating artisanal truffles and pralines. Available in rich dark chocolate, creamy milk chocolate, and delicate white chocolate, each shell reflects the exceptional quality and structural integrity that define fine chocolate craftsmanship. Professional chocolatiers and confectioners appreciate these versatile shells for their ability to transform simple fillings into refined, luxurious creations. Their perfectly shaped spherical form is ideal for ganache, crème, caramel, or inventive flavour combinations, while the thin yet resilient walls ensure a balanced chocolate-to-filling ratio and an exceptional mouthfeel. Whether filled with classic ganache, seasonal fruit centres, or contemporary flavours, our Chocolate Truffle Shells unlock endless possibilities for artisan confectionery—celebrating both traditional craftsmanship and modern creativity. They empower chocolatiers to craft memorable indulgences that capture the harmony between outstanding chocolate and imaginative fillings.
    Callebaut Selection - White Truffle Shells - 1.36kg
  • Product

    Callebaut Selection - Dark Truffle Shells - 1.36kg

    Our Chocolate Truffle Shells showcase Callebaut’s confectionery artistry—expertly crafted hollow spheres that serve as the perfect base for creating artisanal truffles and pralines. Available in rich dark chocolate, creamy milk chocolate, and delicate white chocolate, each shell reflects the exceptional quality and structural integrity that define fine chocolate craftsmanship. Professional chocolatiers and confectioners appreciate these versatile shells for their ability to transform simple fillings into refined, luxurious creations. Their perfectly shaped spherical form is ideal for ganache, crème, caramel, or inventive flavour combinations, while the thin yet resilient walls ensure a balanced chocolate-to-filling ratio and an exceptional mouthfeel. Whether filled with classic ganache, seasonal fruit centres, or contemporary flavours, our Chocolate Truffle Shells unlock endless possibilities for artisan confectionery—celebrating both traditional craftsmanship and modern creativity. They empower chocolatiers to craft memorable indulgences that capture the harmony between outstanding chocolate and imaginative fillings.
    Callebaut Selection - Dark Truffle Shells - 1.36kg