Course Discovering Chocolate Crystallization Molding enrobing Ganache emulsion remedies tools equipment fundamentals; chocolate, enrobing, sugar confection, nougat marshmallows Discovering Chocolate
Course Individual Pastry by Miquel Guarro In this "petit-gateaux" course, you can expect to learn many different and innovative techniques with Miquel Guarro. Individual Pastry by Miquel Guarro
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Course Chocolate Business Start Up - 5 Day Course Ever thought about becoming a chocolatier and opening your own shop or making chocolates for wholesale? This could be your first step towards that journey! Chocolate Business Start Up - 5 Day Course
Product Callebaut Selection - Gold Salted Caramel Crispearls - 800g These exquisite Selection Crispearls™ are delicately coated in our exceptional chocolate, delivering a sensory symphony where crispness meets creaminess in every bite. At their heart lies a finely toasted cereal, enrobed in chocolate made from sustainably sourced cocoa beans—offering a unique tasting experience that awakens the palate. Sprinkle them over desserts for an instant touch of elegance, or fold them into your creations to add a surprising texture that stays deliciously crunchy. Crispearls™ transform every tasting into a moment of pure indulgence, uniting the richness of fine chocolate with the irresistible pleasure of a crispy bite. Callebaut Selection - Gold Salted Caramel Crispearls - 800g
Product Callebaut Selection - Dark Chocolate Large Flakes - 1kg Our Dark Large Flakes embody Callebaut's bold craftsmanship: generously sized, irregular shards that draw attention with their dramatic, glossy finish. Each substantial flake delivers an intense cocoa experience that gradually unfolds on the palate, creating a sophisticated interplay of bitter notes and smooth mouthfeel. These striking pieces of chocolate make a powerful statement in patisserie, perfect for chefs who want to create visual impact as well as exceptional taste. Their impressive size makes them ideal for signature desserts where chocolate is the hero, whether crowning elegant entremets or adding a dramatic dimension to plated desserts. Callebaut Selection - Dark Chocolate Large Flakes - 1kg
Product Callebaut Selection - Gold Salted Caramel Crispearls - 800g These exquisite Selection Crispearls™ are delicately coated in our exceptional chocolate, delivering a sensory symphony where crispness meets creaminess in every bite. At their heart lies a finely toasted cereal, enrobed in chocolate made from sustainably sourced cocoa beans—offering a unique tasting experience that awakens the palate. Sprinkle them over desserts for an instant touch of elegance, or fold them into your creations to add a surprising texture that stays deliciously crunchy. Crispearls™ transform every tasting into a moment of pure indulgence, uniting the richness of fine chocolate with the irresistible pleasure of a crispy bite. Callebaut Selection - Gold Salted Caramel Crispearls - 800g
Product Callebaut Selection - Milk Chocolate Crispearls - 800g These exquisite Selection Crispearls™ are delicately coated in our exceptional chocolate, delivering a sensory symphony where crispness meets creaminess in every bite. At their heart lies a finely toasted cereal, enrobed in chocolate made from sustainably sourced cocoa beans—offering a unique tasting experience that awakens the palate. Sprinkle them over desserts for an instant touch of elegance, or fold them into your creations to add a surprising texture that stays deliciously crunchy. Crispearls™ transform every tasting into a moment of pure indulgence, uniting the richness of fine chocolate with the irresistible pleasure of a crispy bite. Callebaut Selection - Milk Chocolate Crispearls - 800g
Product Callebaut Selection - Dark Chocolate Small Flakes - 5kg Our Dark Flakes Small capture the warmth of Callebaut craftsmanship: miniature, irregular fragments that sparkle with the brilliance of chocolate. Each fine flake releases an intense cocoa character that dissolves gracefully while retaining a pleasing texture, making them the secret weapon of master pastry chefs. Sprinkle these dark, glossy bites over creamy preparations, fold them into ganaches or use them to create visual intrigue on pastry displays. These modest but striking flakes transform simple portions into memorable experiences, the ultimate finishing touch for the quality-conscious artisan chocolatier. Callebaut Selection - Dark Chocolate Small Flakes - 5kg
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