Intense Chocolate Tart
- Level:
-
Soft Salted Caramel
Ingredients: Soft Salted Caramel
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80 gSugar
-
132 gCream 35%
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53 gGlucose syrup
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1 gVanilla pod
-
33 gButter 82%
Yagara Ganache
Ingredients: Yagara Ganache
-
125 gCream 35 %
-
12 gInvert sugar
-
50 gButter
Whipped Yagara Ganache
Ingredients: Whipped Yagara Ganache
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5 gGelatin powder (200 bloom)
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30 gWater
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90 gCream 35 %
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30 gMilk full fat
-
20 gGlucose syrup
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210 gCream 35 %
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10 gWhiskey
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