Ready for a game-changer? This basic brownie finger has a very nice and soft texture as well as a good chocolate flavor. It is easy to make and it presents very well. You will learn the technique of adding potato starch in the base brownie mix in order to achieve a softer texture in your brownie.
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Comments
Submitted by Suzanne Twohig on Thu, 11/07/2024 - 17:50
I have used your chocolate for almost 40 years. I learned about your wonderful flavors when I attended a pastry course at the French Culinary School in NewYork City. I have been happily baking ever since. Thank you for your attention to details and how it has changed my baking style
Thank you,
Suzanne Twohig