Spray gun

Do you prefer a shiny gloss or a more velvety effect to make your chocolates or desserts stand out? With a spray gun you can obtain both, although the technique requires some practice. Callebaut Chef Alexandre Bourdeaux explains you step by step. 

1 How do I use a spray gun to create super glossy or colored chocolates?

2 What's the best way to get a velvety finish with a chocolate spray gun?

spray gun for super glossy and coloured moulded chocolates

1
Spray gun for super glossy and coloured moulded chocolates

Learn how to apply bright colours and a wonderful gloss to really make your moulded chocolates and hollow figures stand out.

spray gun for velvet effect

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Spray gun for a velvet effect

To get a spectacular velvet finish on your desserts, use a chocolate spray. It's perfect for cakes, pastries, and molded figures, and it also helps keep them moist and delicious.