Callebaut Ruby RB2: The Original Ruby Chocolate
When creativity needs a bold signature. Crafted from specially selected Ruby cocoa beans, RB2 is the fourth chocolate category, after dark, milk and white. Its vibrant colour and fresh fruity acidity bring a unique sensory experience that stands out in any creation. With 32.8% cocoa and consistent 3-drop fluidity, it ensures reliable performance across pâtisserie, confectionery and plated desserts.
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Naturally Fruity Chocolate Expression
Bright berry-like acidity and fresh fruit notes create a flavour profile that amplifies fruit ingredients rather than competing with them. -
Bold Creative Possibilities
Its naturally vibrant colour and distinctive taste unlock visually striking applications across pastry, desserts, confectionery and seasonal creations. -
Freshness & Contrast
Ruby brings lift, brightness and acidity to rich compositions, helping balance sweetness while maintaining clarity and freshness of flavour.
The flavour architecture of RB2
Bright berry fruitiness forms the foundation, layers of raspberry, strawberry and soft cream bring depth, while delicate floral and citrus notes provide lift. This architecture gives RB2 its naturally expressive character, making it the go-to chocolate for chefs seeking freshness, colour and contemporary flavour pairings.
Foundation
Red berries
Depth
Raspberry
Strawberry
Soft cream
When it has to be CALLEBAUT Ruby RB2 CHOCOLATE
When fruit is the hero
RB2 naturally amplifies berry, citrus and tropical fruit flavours, creating vibrant pairings without the need for added acidity or flavourings.
When freshness is more important than richness
Its bright, tangy profile brings lift and energy to desserts, making it ideal for modern recipes that feel lighter and more refreshing.
When you want colour and flavour to work together
Choose RB2 when visual impact matters as much as taste, delivering a naturally striking pink colour alongside genuine fruity complexity.
This recipe is built around Callebaut Ruby RB2. Its natural berry character enhances the citrus profile, creating a balanced expression of fruit and chocolate.
Flavour pairings
Ruby RB2 IN ACTION
DISCOVER YOUR NEXT ICON:
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W2, The Benchmark White Chocolate
Benchmark white chocolate with balanced sweetness and clean vanilla. -
Gold, The Leading Caramel Chocolate
Caramelised sweetness with buttery richness and a subtle touch of salt. -
823, The Benchmark Milk Chocolate
Smooth cocoa meets warm caramel and vanilla.
