Barrycallebaut N102C - Cocoa Powder

    Available sizes

    Fat reduced natural cocoa powder with pH level between 5.0-6.2.

    Characteristics

    Certifications

    Suitable For:
    • NK

    Packaging

    • Order code:
      NCP-10C101-789
      Shelf life:
      24 months
      Description:
      25kg bag
      Other packages:

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