Barrycallebaut N102C - Cocoa Powder

Available sizes

Fat reduced natural cocoa powder with pH level between 5.0-6.2.

Characteristics

Certifications

Suitable For:
  • NK

Packaging

  • Order code:
    NCP-10C101-789
    Shelf life:
    24 months
    Description:
    25kg bag
    Other packages:

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