Vegan Creme Pat Mousse

  • Dairy Free/ Vegan
A delicious and versatile plant based alternative to your traditional creme pat mousse
Level:
Easy
Demonstration video<span>Vegan Creme Pat Mousse</span>

Vegan Creme Pat Mousse

Ingredients: Vegan Creme Pat Mousse

  • 280 g
    Oat milk
  • 18 g
    Custard powder

Preparation: Vegan Creme Pat Mousse

Mix the custard powder and sugar together. Add to the milk and bring to boil.
Thicken the custard and cook out

Ingredients: Vegan Creme Pat Mousse

  • 12 g
    caster sugar

Preparation: Vegan Creme Pat Mousse

Warm the chocolate and then add the custard to the chocolate. Mix well to a smooth consistency.

Ingredients: Vegan Creme Pat Mousse

  • 335 g
    semi whipped elmlea plant cream

Preparation: Vegan Creme Pat Mousse

Fold through the semi whipped cream.