Learning / On-Demand Courses On-Demand courses Refine by: Clear all Selected filters: Chocolate Confectionery - remove filter Keyword search keywords / recipe N° Submit Reset Type of Business Horeca Chocolate Confectionery Traditional Bakery & Pastry Coffee Shop and Beverage Clear: Type of Business Applications Alfajor Bars and Tablets Brownies Cakes Candies Celebration Cake Chocolate Cakes Choux Based Pastries Classic Bakery Items Confectionery Items Cookies Cupcakes Dessert in Cups Dipped & Enrobed Items Donuts Enrobed Pralines Entremet General Cakes Ice Cream & Gelato Individual Desserts & Pastries Macarons Molded & Hollow figures Molded bonbons Mousse & Bavarois Mousse Cakes Muffins & Quickbreads Panning Plated Dessert Tarts Tray Bakes Truffles Viennoiserie Yeast Breads Chef Alexandre Bourdeaux Chef Chocolate Academy™ Clare England Davide Comaschi Dimitri Fayard Julie Sharp Lauren V. Haas Mariane Oliveira Mark Tilling Nicolas Dutertre Philippe Vancayseele Russ Thayer Ryan Stevenson Products Blossoms - Dark Chocolate - 1kg Couvertures - RB1 - callets - 2.5kg bag Crispearls™ - Ruby Chocolate - 0,8kg Fillings - Crema 811 - 5kg Bucket Fillings - Crema RB1 - 5kg Bucket Van Houten Ground Ruby 30 videos Selected filters: Chocolate Confectionery - remove filter Results 01:08 Vegan Creme Pat Mousse Step-by-step Vegan Creme Pat Mousse Julie Sharp Julie Sharp Vegan Creme Pat Mousse 00:55 Vegan Heaven Donuts Step-by-step Vegan Heaven Donuts Clare England Clare England Vegan Heaven Donuts 18:26 Tiramisu Tart Step-by-step Tiramisu Tart Davide Comaschi Davide Comaschi Tiramisu Tart 16:53 Chocolate Almond Gallete des Rois Step-by-step Chocolate Almond Gallete des Rois Nicolas Dutertre Nicolas Dutertre Chocolate Almond Gallete des Rois 11:24 Chocolate and Praliné Gâteaux Basque Step-by-step Chocolate and Praliné Gâteaux Basque Nicolas Dutertre Nicolas Dutertre Chocolate and Praliné Gâteaux Basque 08:25 Intense Chocolate Tarts Step-by-step Intense Chocolate Tarts Intense Chocolate Tarts 10:14 Crunchy Modern Tart Step-by-step Crunchy Modern Tart Ryan Stevenson Ryan Stevenson Crunchy Modern Tart 09:07 An Alfajor Lost in Translation Step-by-step An Alfajor Lost in Translation An Alfajor Lost in Translation 06:16 Dark Chocolate and Mixed Berry Marshmallow Alfajores Step-by-step Dark Chocolate and Mixed Berry Marshmallow Alfajores Dark Chocolate and Mixed Berry Marshmallow Alfajores 09:54 Lemon and Basil Molded Bonbons Step-by-step Lemon and Basil Molded Bonbons Russ Thayer Russ Thayer Lemon and Basil Molded Bonbons 04:49 Classic Mendiants Step-by-step Classic Mendiants Philippe Vancayseele Philippe Vancayseele Classic Mendiants 02:27 Modern Mendiants Step-by-step Modern Mendiants Philippe Vancayseele Philippe Vancayseele Modern Mendiants View more
01:08 Vegan Creme Pat Mousse Step-by-step Vegan Creme Pat Mousse Julie Sharp Julie Sharp Vegan Creme Pat Mousse
00:55 Vegan Heaven Donuts Step-by-step Vegan Heaven Donuts Clare England Clare England Vegan Heaven Donuts
16:53 Chocolate Almond Gallete des Rois Step-by-step Chocolate Almond Gallete des Rois Nicolas Dutertre Nicolas Dutertre Chocolate Almond Gallete des Rois
11:24 Chocolate and Praliné Gâteaux Basque Step-by-step Chocolate and Praliné Gâteaux Basque Nicolas Dutertre Nicolas Dutertre Chocolate and Praliné Gâteaux Basque
10:14 Crunchy Modern Tart Step-by-step Crunchy Modern Tart Ryan Stevenson Ryan Stevenson Crunchy Modern Tart
09:07 An Alfajor Lost in Translation Step-by-step An Alfajor Lost in Translation An Alfajor Lost in Translation
06:16 Dark Chocolate and Mixed Berry Marshmallow Alfajores Step-by-step Dark Chocolate and Mixed Berry Marshmallow Alfajores Dark Chocolate and Mixed Berry Marshmallow Alfajores
09:54 Lemon and Basil Molded Bonbons Step-by-step Lemon and Basil Molded Bonbons Russ Thayer Russ Thayer Lemon and Basil Molded Bonbons
04:49 Classic Mendiants Step-by-step Classic Mendiants Philippe Vancayseele Philippe Vancayseele Classic Mendiants
02:27 Modern Mendiants Step-by-step Modern Mendiants Philippe Vancayseele Philippe Vancayseele Modern Mendiants
