Healthy snacking bars

level 1

Used Callebaut products

Ingredients	Preparation
Q.S. Callebaut - Finest Belgian Dark Chocolate - Recipe N° 811	Pipe the precristallized chocolate into long batons - approx. 10cm in length.
Q.S. cranberries Q.S. goju berries (dried) Q.S. raisins Q.S. pumpkin seeds Q.S. sunflower seeds	Sprinkle on the chocolate immediately.
Allow to set at 12'C for at least 2 hours then serve.