Callebaut Cocoa - Cocoa Mass - 2.5kg Callets
Product information
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ShapeCallets™
-
ShapeCallets™
Applications
- Bars and Tablets
- Cakes
- Chocolate Cakes
- Donuts
- Frozen Desserts
- Frozen Sandwiches
- Ice Cream & Gelato
- Macarons
- Soft Ice Cream & Softserve
- Sorbet
- Sundaes
Product description
Our Cocoa Mass is 100% pure cocoa, made from roasted beans, and ground into a smooth and homogeneous liquor. This unsweetened soul of chocolate is great for tuning and intensifying the flavor of your chocolates. It can be easily mixed with chocolate to achieve a more intense taste and color or to create your signature chocolate recipe.
Cocoa mass also makes for a great ingredient for flavoring ice cream, ganaches, pralines or other ingredient bases to achieve a deeper, darker color and more intense cocoa taste.
Bean origin
The Callebaut cocoa mass was developed to achieve a perfectly balanced and round chocolate taste. For this, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Specifications & packaging
Specifications
- product category:
- Shape:
- Callets™
Packaging
-
- Order code:
- CM-CAL-2B-U75
- Shelf life:
- 24 months
- Description:
- 2.5kg bag | 4/box
Certifications & sustainability
- Suitable For:
-
- KD-
- Vegan
- Vegetarian
- Free From:
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- Not Gluten
- Sustainability:
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- Sustainable cocoa
- Supporting Cocoa Horizons Foundation
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