Callebaut Milk Chocolate - 826 - 10kg Callets

mild cocoa - creamy - caramel - spicy hints

medium fluidity

3

31.7%

Min. % Dry cocoa solids
21.2%

Min. % Dry milk solids
35.9%

Fat %

Pick the creamy milk chocolate with caramel notes.
Need a rich milk chocolate with a creamy character? Recipe N° 826 is widely appreciated among chefs looking for indulgence. Think a flawless combo of cocoa, milk, caramel and sweetness.
It is best used pure in moulded tablets or enrobed confectionery. And it can also be utilised to add creamy, caramelly hints to any crème, mousse or ice cream.
Because it has a medium fluidity, it delivers great results in any recipe.

Characteristics

31.7%

Min. % Dry cocoa solids
21.2%

Min. % Dry milk solids
35.9%

Fat %

Chocolate type:: Milk
range:: Finest Belgian Chocolate
product category:: Chocolate
Chocolates & Couvertures

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Applications

Certifications

Suitable For:: Halal

KD-

Vegetarian
Free From:: Not Gluten
Sustainability:: Cocoa Horizons Program

Sustainable cocoa

Cocoa Horizons

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.