Callebaut Signature Collection - Milk Origin Chocolate - Velvet Ecuador - 2.5kg - Callets

Taste profile

V E L V E T S I L K Y R U S T I C B O T A N I C A L Z E S T I N A PUNGENTASTRINGENTWARMCOOLWAXYMOUTH-COATINGCREAMYFATTYDRYCOARSEPOWDERYMELTINGSTICKYSOFTCHEWYBRITTLEHARDUMAMICOCOADAIRYFRUITYBROWNSALTYSOURSWEETBITTERRoastedGoldenNuttyCitrusMaltySweetpopcornCerealBiscuityHazelnutPistachioAlmondMacadamiaPecanWalnutCashewLimeLemonOrangeMandarinTamarindBergamotGrapeCherryRaspberryStrawberryPeachApplePearPineappleMangoBananaCoconutPrunesRaisinsDatesFigsApricotsOliveMushroomTobaccoRummyWhiskyWoodyoakSmokedwoodCarobRosemaryCorianderBlackpepperNutmegGingerVanillaextractVanillinCinnamonCloveLiquoriceJasmineVioletRoseLavenderUnroastedcocoaAlkaliPhenolicbitterVolatileacidityMilkyCreamyButteryYoghurtyRoastedcocoaRoastedcoffeeMochaRoastedhazelnutRoastedalmondToastedbreadClassiccaramelToffeeHoneyMaplesyrupDriedSpicesFloralRedGrains &CerealsTropical & YellowPRIMARYTASTEDown-to-earthBOTANICALMOUTHFEELFLAVOURTextureTrigeminal
Flavor
dairy, roasted, golden
Detailed flavor
milky, classic caramel, roasted cocoa
Mouthfeel
chewy, soft, melting, fatty, mouthcoating
Taste
sweet
Taste dimension
velvet

Most prominent flavors

  • Milky
  • Classic caramel
  • Roasted Cocoa

Primary taste

  • Sweet

Mouthfeel

  • Chewy
  • Soft
  • Melting
  • Fatty
  • Mouth-coating

Taste dimension

  • Velvet

Recommended Use

  • Enrobing/Icing
  • Flavoring
  • Moulding
  • Panning
  • Piping decoration
  • Spraying (airbrush)

Pairing tips

  • Nutmeg
  • Orange
  • Apricot
  • Guinness
  • Elderflower
  • Olive Oil
  • Truffle Oil
  • Guatemala - Papua NG Coffee
  • Blueberry

Specifications & packaging

Specifications

Chocolate type:
Milk

Packaging

  • Order code:
    CHM-P1VEECU-U75
    Shelf life:
    18 months
    Description:
    2.5 kg bag

Certifications & sustainability

Suitable For:
  • Halal
  • KD-
  • Vegetarian
Sustainability:
  • Rainforest Alliance
  • Supporting Cocoa Horizons Foundation
  • Vegetarian
  • Halal
  • KD-