HoReCa

Solutions for professional chefs: the inspiration, resources, and tools chefs need to succeed as artisans and business owners.

We craft with the global leaders in gourmet chocolate

  • Cacao Barry
  • Callebaut
  • Mona Lisa
HoReCa solutions

Top chocolate HoReCa applications

Get inspired by the latest pastry trends and recipes, or learn techniques for next-level products and more efficient production.
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What’s trending

What's new and "now" in the chocolate world? Browse our latest articles, discover new insights, and get the latest on topics that affect your business.

Inspiration

A treasure trove of inspiration and knowledge for HoReCa businesses.
  • Dubai Bar

    Dubai Bar / Dubai Chocolate

    A new chocolate sensation has captivated social media this year: the indulgent "Dubai chocolate bar." Widely celebrated for its luxurious appeal, this milk chocolate treat is filled with crispy, shredded knafeh phyllo dough and a rich, creamy pistachio spread, combining layers of crunch with a gooey, nutty interior. Breaking it in half reveals a luscious filling that makes satisfying ASMR-like sounds, making it a viral favourite on platforms like Instagram and TikTok.
  • Brought to you by
    • Callebaut
    Embrace the comforting winter of 2024

    Celebrate the Comfort of Winter 2024

    Spread the holiday cheer this winter by celebrating diverse festivities and including trendy treats like the Croffin, NY roll, Advent calendar, and many more! Our brochure will provide you with insights, tips, and recipes on how you can differentiate your shop and entice more customers.

Meet your local Chocolate Academy™ Chefs

Team-up with our Chefs and Experts to help, guide, and inspire you with whatever chocolate challenges you face.
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