Callebaut Global Innovation Center

Our Callebaut Chocolate Academy Center offers practical and theoretical courses for chocolate artisans, pastry chefs, confectioners, bakers and caterers. The curriculum includes beginner, advanced and specialized courses on chocolate processing and a range of techniques and applications - from molding, enrobing and sculpting to decorations and flavorings. 

Our program will allow chocolate artisans, pastry chefs, confectioners, bakers and caterers to improve their knowledge and skills of chocolate. We also provide demonstrations organised by our distributor for our customers, which can be customised to their specific needs & requirement (practical & theory). In addition to our technical advisor, the teaching staff at the Chocolate Academy center may include members of our Ambassadors Club. They help us test and develop new products and recipes, as well as help us with demonstrations & customer training.

Our professional team will perfect your skills and expertise in creativity, passion, pleasure and professionalism. We look forward to sharing our passion for chocolate with you!

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Coordinators

  • Sharon Low

    Sharon Low

    Administrator

1A, Science Park Drive (Geneo)
#06-25/26
Singapore 119314
Singapore

Telephone
+ 65 64867118
E-mail

Practical information

Registration Details :

  • Chocolate Academy is non HALAL certified and non-vegetarian. Please contact our staff during registration of your class to discuss any dietary requirements.  
  • Chocolate Academy will supply an apron, recipe booklet, all equipment and ingredients.
  • Students may bring their own Chef Jacket, we will provide it if you do not have one.
  • Attendees should wear appropriate clothing and closed-toe shoes.
  • Students will be given a recipe booklet and certificate of participation after the class.  You must attend the full course in order to receive your certificate.
  • Seat availability cannot be guaranteed. We are unable to "hold" a class seat without payment/registration
  • Cancellation / Refund Policy:  Only online payment is accepted and no refunds will be issued
  • Once payment is successful, changing of classes is not allowed
  • The Chocolate Academy Center Singapore reserves the right to cancel or reschedule a class due to unforeseen circumstances and only in this exception, refunds will be issued

 

Travel Information to Callebaut Chocolate Academy Singapore

By Public Transport

      Nearest train station: Kent Ridge (CC24). It is on Circle Line. When at station, kindly proceed to Exit E. Then look for the upwards escalator next to Ha-Jun Korean. Our 1A building also has the words "The Apex Bridge" on it. 

For Grab/taxi, your vehicle should turn into a drive-through off South Buona Vista Road. In the direction of the drive-through, block 1A will be in front of the block 1B.

 
Parking information:
First 30 mins: S$1.64
Next 30 mins: S$1.09 

 

Upon Arrival at our site

Please proceed to the lobby for QR registration. You may proceed to our academy located on the #06-25/26