Chocolate and hazelnut brownie
Here's a recipe for a brownie boasting with indulgent chocolate taste and with that incredibly soft, moist and dense texture you're after. The chocolate-hazelnut crème makes it extra dense and smooth.
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Εύκολο
Chocolate and hazelnut brownie
Συστατικά: Chocolate and hazelnut brownie
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2.8 ozcrushed hazelnuts
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1.4 ozcrushed pecan nuts
Προετοιμασία: Chocolate and hazelnut brownie
Place on a baking tray and lightly grill the nuts in the oven. Melt the chocolate and mix to obtain a smooth mass.
Συστατικά: Chocolate and hazelnut brownie
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6.5 ozbutter
Προετοιμασία: Chocolate and hazelnut brownie
Whip to obtain a frothy mixture.
Συστατικά: Chocolate and hazelnut brownie
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4whole egg(s)
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3.5 ozsugar
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7.1 ozbrown sugar
Προετοιμασία: Chocolate and hazelnut brownie
Add the melted mass and mix.
Συστατικά: Chocolate and hazelnut brownie
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10 clcream
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4.2 ozflour
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1/2 sachetbaking powder
Προετοιμασία: Chocolate and hazelnut brownie
Then incorporate the liquid cream, the flour and the sieved baking powder and finish with the hazelnuts, the pecan nuts and the chocolate drops.
Finishing and presentation
Butter and grease the mould of your choice (rectangular, circular,...) and add in the pastry. Bake for 20 minutes at 180°C.
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