Fine Hazelnut Praline
Great taste, crafted by tradition.
For its traditional hazelnut praline, Callebaut® selects the finest hazelnuts from orchards in Spain, Italy and Turkey. Picked when they're fully sunripe, the hazelnuts are stored under the best conditions and shelled max. 12 hours before roasting and caramelising to preserve their delicate, fruity flavours.
You can expect an intense, caramelly taste with an abundance of fruity notes and mild toasted hints. Callebaut® Fine Hazelnut Praline is a great flavour base for discerning chocolatiers, patissiers and chefs. You can mix it with chocolate to create a filling for your moulded pralines and chocolate bars. You can also count on this praline to flavour your ice cream, pastry crèmes, bavarois, mousses and so much more.
Paylaş
Altın rengindedir ve ağızda zarif, kadifemsi ve yumuşak bir his yaratır. Karamelize edilmiş fındıklar ve hoş bir şekilde kavrulmuş lezzet vurgularının yoğun tadı.
Dolgular için çikolatayla karıştırın veya tatlandırmak için dondurma, mus veya bavarios bazı ile karıştırın.
%50 fındık içeren yoğun altın rengi pralin;
- 49.7%Fındık
- 50%Şeker
Applications
Şekerleme
Dondurmalar ve Sorbeler
Mevcut ambalajlar
-
Sıvı 1kg
Ref.
- PRA-CLAS-19ASıvı | 1kg
Raf ömrü
- 12 ay
Sertifikalar
- KD-