Chocolate 1.0-Discovering Chocolate

Chocolate 1.0-Discovering Chocolate

Are you a beginner who is passionate about chocolate? Are you looking to learn the basic skills of working with chocolate, such as crystallization, molding and dipping? Then this course is perfect for you! Discovering Chocolate is a hands-on course that will help any beginner master crystallization techniques, dipping and molding, as well as introduce you to ganache and emulsion. Spend three days perfecting the fundamentals of working with chocolate and gaining a solid knowledge of chocolate.

Ideal for: Beginners or anyone looking to master chocolate crystallization

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Ubicación
CHOCOLATE ACADEMY™ centre USA, Chicago
Nivel
Level 1
Course subscription & info
Nivel Level 1

Beginner

You have no experience in the art of chocolate but are motivated to be immersed in this wonderful world.

Need some inspiration? Explore our Callebaut tutorials!
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Ubicación
CHOCOLATE ACADEMY™ centre USA, Chicago
600 West Chicago Avenue
Chicago, IL 60654
United States