Add a touch of luxury with GOLD

Gold

The new color and taste in Finest Belgian Chocolate.
Expertly crafted and composed from a fine selection of ingredients such as caramelized sugar and caramelized milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt. Gold has a unique, warm caramel and pale amber color, with a golden hue.

Where to find Callebaut?
Description

Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.

Fluidity
Standard fluidity
Taste profile
  • 1
    biscuit
  • 1.5
    toffee
  • 3.5
    caramel
  • 2
    Sweet
  • 0.5
    Vanilla
  • 1
    Butter
  • 1
    Salt
  • 1
    Creamy
Composition
  • % min. Cocoa30.4
    % Cocoa butter30.4
  • % min. Milk28.3
    % Milk fat6.7
    21.6% Fat free milk
  • % Fat37.1
    % Cocoa butter30.4
    6.7% Milk fat

Pairing tips

  • Vanilla
  • Tonka Beans
  • Apple
  • Orange
  • Pineapple
  • Cherry
  • Apricot
  • Dates
  • Lemon
  • Almonds
  • Matcha Tea
  • Coffee
  • Dark chocolate
  • Popcorn
Bean origin
Mainly West African cocoa beans, mostly Forastero variety

Available packagings

  • Callets™ 20kg box
  • CHK-R30GOLD-2B-U75
    Callets™ 2.5kg bag

Order code

  • CHK-R30GOLD-491Callets™ | 20kg box

Shelf life

  • 12 months

Certifications

  • KD-

Order code

  • CHK-R30GOLD-U70Callets™ | 2.5kg bag | 4 bags/box | euro pallet
  • CHK-R30GOLD-2B-U75Callets™ | 2.5kg bag | 4 bags/box | lost pallet

Shelf life

  • 12 months

Certifications

  • KD-