Golden Milkshake

level 1

A good chocolate milkshake is a staple offering. This recipe features Callebaut’s gold chocolate callets mixed with apricot creating a delicious dessert. Make this dessert even more special by topping it with Mona Lisa crisp pearls, blossoms and shavings.

Recipe components

Callebaut® ingredients

Golden Milkshake


Melt the gold chocolate together with 50ml of milk and mix until smooth
In a food processor blitz, all the ingredients together
Decorate a large glass with caramel drizzle
Pour the drink into the decorated glass
Add whipped cream and toppings galore!

Toppings: Caramel sauce, Pencils, Crisp pearls, Blossoms, Shavings