Praliny Formowane

Praliny Formowane

Serdecznie zapraszamy na szkolenie z przygotowywania wyjątkowych pralin formowanych które poprowadzi Doradca Technologiczny Callebaut  - Adam Marszałek.

Podczas szkolenia poznasz tajniki i techniki produkcji pięknych pralin, przygotowywania inspirujących nadzień i kreatywnych sposobów  dekoracji.

Serdecznie zapraszamy.

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CHOCOLATE ACADEMY™ centre Poland, Lodz
Level 1
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Level Level 1


You have no experience in the art of chocolate but are motivated to be immersed in this wonderful world.

Need some inspiration? Explore our Callebaut tutorials!
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CHOCOLATE ACADEMY™ centre Poland, Lodz

The Polish CHOCOLATE ACADEMY™ center is located in the center of Poland - in Lodz, next to the BC factory. In the nice building and perfectly equipped classrooms there are places for several people that can participate in the training at the same time. Personal work stands, all necessary equipments as well as the machines of the best known brands are at the disposal of our courses’ participants. Our Technical Advisors as well as Callebaut Ambassadors run the theoretical and practical courses tailored for both professionals and beginners. Here you will learn some new techniques, get known of the modern chocolate trends and just practice your skills.

Ul. Nowy Józefów 36
94-406 Lódz