Caramel Topping
The all-round sauce with intense butter toffee flavour.
Callebaut®'s Caramel Topping is the sauce you wouldn't want to miss on your counter or in the kitchen. Made with genuine caramel, it can be used both cold or heated up to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink with a decadent slush of runny, silky caramel with lovely butter toffee flavour.
Caramel Topping comes in a handy squeeze bottle and is always at your fingertips to give desserts a delightful finishing touch.
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Description
Fluid golden caramel - for warm and cold use.
Color
Golden caramel
How to use
Use cold or keep in a bain marie (±35°C) to serve hot.
Main features
Perfectly runny and fluid texture to top off desserts.
Composition
- 76.5%Sugar
Applications
Available packaging
-
Liquid 1kg bottle
Order code
- TOF-6042CARAE4-Z38 *Liquid | 1kg bottle | 6 bottles/box
- TOF-6042CARA-Z38 *Liquid | 1kg bottle | 6 bottles/box
Shelf life
- 14 months
Certifications
- NK
