ChocoGranita: Ideal for creating a Sicilian original. ChocoGranita Fondente brings out an intense chocolate flavour and has a velvety texture that lies perfectly between a sorbet and a slush. Its lovely granita consistency can be customized by adding more or less water to the ice cream preparation. Play with its texture by serving it from a vaschetta, or from the classic slush machine.
An intense chocolate flavour with a velvety texture.
Add hot liquid.
Mix with immersion blender.
Pour into batch freezer and start ‘granita’ program.
46,5% Belgian dark chocolate.
- % min. Cocoa46.5
- % min. Milk0
- % Fat0
Ice Creams & Sorbets
- MXD-ICE46GS-E0-V99 | 800g bag | 10 bags/box | Euro pallet (336kg)
- 18 months