100% finely grated
ChocoGrattato: create your own signature gelato flavour. ChocoGrattato 100% dark chocolate is finely grated to easily mix in your ice cream preparations. Combine the powder with ChocoBase for a rich and intense chocolate taste. ChocoGrattato powder is perfect to create chocolate gelato bursting with an intense, deep dark chocolate flavour.
100% grated chocolate especially for the preparation op dark chocolate gelato.
• Mix with 2,4 kg of water (70-85°C) + ChocoBase during 2 minutes
• For a better structure, leave to rest in refrigerator (3-5°C) for ± 30 mins.
• Pour into batch freezer and start churning
100% Belgian chocolate
Finely grated for perfect solubility
- 62%min. Cocoa
Ice creams & sorbets
- M-6CHRA-P-E0-X27 | 800g bag | 10 bags/box | Euro pallet (336kg)
- 24 months