ChocoGrattato


100% finely grated
dark chocolate.

DELAYED AVAILABILITY OF YOUR CALLEBAUT PRODUCTS
The availability of your Callebaut products may be temporarily affected due to the exceptional halt of our production site in Wieze, Belgium, end June. The factory has been cleaned and is operational again. However, certain products may be low or out of stock, and delivery times may be extended. More about this here.

ChocoGrattato

ChocoGrattato: create your own signature gelato flavour. ChocoGrattato 100% dark chocolate is finely grated to easily mix in your ice cream preparations. Combine the powder with ChocoBase for a rich and intense chocolate taste. ChocoGrattato powder is perfect to create chocolate gelato bursting with an intense, deep dark chocolate flavour. 

Where to find Callebaut?
Description

100% grated chocolate especially for the preparation op dark chocolate gelato.

How to use

• Mix with 2,4 kg of water (70-85°C) + ChocoBase during 2 minutes
• For a better structure, leave to rest in refrigerator (3-5°C) for ± 30 mins.
• Pour into batch freezer and start churning

Main features

100% Belgian chocolate
Finely grated for perfect solubility
Intense taste

Composition
  • % min. Cocoa62
  • % min. Milk 
  • % Fat0

Applications

Ice creams & sorbets

Available packaging

  • M-6CHRA-P-E0-X27
    800g bag

Order code

  • M-6CHRA-P-E0-X27 | 800g bag | 10 bags/box | Euro pallet (336kg)

Shelf life

  • 24 months

Certifications

  • KD-