ChocoCrema Nocciola

ChocoCrema Nocciola: Add flavour, texture and decorations to your gelato. ChocoCream Nocciola provides chefs with a delicious, creamy texture and an intense hazelnut & milk chocolate taste. Even when frozen or mixed with gelato, its creamy texture remains soft and shiny. ChocoCrema Nocciola perfects your ice cream with delightfully soft textures for a beautiful look. 

Where to find Callebaut?

ChocoCream Nocciola has a creamy texture and an intense hazelnut & milk chocolate taste. 

How to use

Mix 2 kg of ChocoCrema with 2.5 L of milk.
Mix well with immersion blender until smooth and homogeneous.
Pour the mixture in batch freezer, churn into ChocoCrema gelato.

Main features

Intense dark chocolate taste 

  • % min. Cocoa0
  • % min. Milk0
  • % Fat0


Ice Creams & Sorbets

Available packagings

  • FNN-O1239-E0-U50
    3 KG bucket

Order code

  • FNN-O1239-E0-U50 | 3 KG bucket

Shelf life

  • 12 months