Recipe N° 668

Create with the most caramelly milk chocolate.
Recipe N° 668 is the most creamy and rich in caramel among the Finest Belgian Milk chocolates. Its appealing light colour makes it a wonderful chocolate to create hollow figures and tablets with: milky, with pleasant hints of sweetness.
Its medium fluidity makes it highly convenient for any work method: moulding, enrobing, flavouring and decorating.

Cocoa Horizons Foundation

The Finest Belgian Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

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Description

mild cocoa - milky - sweet

Fluidity
Standard fluidity
Taste profile
  • 1
    Cocoa
  • 1
    roasted
  • 2
    caramel
  • 4
    Sweet
  • 0.5
    Vanilla
  • 3
    Milky
  • 3
    Cream
Composition
  • % min. Cocoa33.5
    % Cocoa butter30.9
    2.5% Fat free cocoa
  • % min. Milk14
    % Milk fat4
    10% Fat free milk
  • % Fat35
    % Cocoa butter30.9
    4% Milk fat

Pairing tips

  • Blackberry
  • Banana
  • Kasteel dark
  • Pine nut
  • Parmesan
  • Caprice des Dieux
  • Passendale
  • Lavender
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Available packagings

  • GM - CAL - Hero Packshot - 668 Block 5 kg
    Block 5kg wrapped block
  • GM - CAL - Hero Packshot - 668 Callets 10 kg
    Callets™ 10kg bag

Order code

  • 668NV-120Block | 5kg wrapped block | 5 blocks/box | Euro pallet (1000kg)

Shelf life

  • 18 months

Certifications

  • KD-

Order code

  • 668NV-554Callets™ | 10kg bag | 2 bags/box | Euro pallet

Shelf life

  • 18 months

Certifications

  • KD-