100% finely grated
dark chocolate.


ChocoGrattato: create your own signature gelato flavour. ChocoGrattato 100% dark chocolate is finely grated to easily mix in your ice cream preparations. Combine the powder with ChocoBase for a rich and intense chocolate taste. ChocoGrattato powder is perfect to create chocolate gelato bursting with an intense, deep dark chocolate flavour. 

Where to find Callebaut?

100% grated chocolate especially for the preparation op dark chocolate gelato.

How to use

• Mix with 2,4 kg of water (70-85°C) + ChocoBase during 2 minutes
• For a better structure, leave to rest in refrigerator (3-5°C) for ± 30 mins.
• Pour into batch freezer and start churning

Main features

100% Belgian chocolate
Finely grated for perfect solubility
Intense taste

  • % min. Cocoa62
  • % min. Milk 
  • % Fat0


Ice creams & sorbets

Available packaging

  • M-6CHRA-P-E0-X27
    800g bag

Order code

  • M-6CHRA-P-X27 | 800g bag | 10 bags/box | Euro pallet (336kg)

Shelf life

  • 24 months


  • KD-