Vermicelli – Dark
The hundreds-and-thousands in delicious Belgian dark chocolate
Sprinkle some pure chocolate love
100% dark Belgian chocolate.
Hundreds-and-thousands to some, vermicelli to others, sprinkles to many more: there is only one kind of vermicelli that tastes so intensely good and has this kind of crunch, and that's Vermicelli Dark.
Made of intense Callebaut® dark chocolate, they're simply too good to leave untouched. They have an intense chocolate taste that's rich in cocoa, a very pleasant crunch and an incredible gloss.
The gloss is obtained 100% naturally (without the addition of shining agents) through labour-intensive panning. Generously poured on a slice of bread or fabulously sprinkled on top of a wonderful dessert, these Vermicelli will definitely enhance the taste sensation. But there's even more you can do with them of course. They're indispensable when rolling truffles and brigadeiros. They're exciting on ice creams and drinks. And they're absolutely awesome on pastries.
Tiny vermicelli in shiny dark chocolate with an intense cocoa taste.
Sprinkle on top of desserts, pastries and drinks.
Great chocolate taste, incredible gloss.
- 43.1%min. Cocoa
Sprinkles 1 kg bag
Sprinkles 5kg bag
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