Recipe N° C667
Mix and flavour with mild cocoa and caramel taste.
With its thick fluidity, Recipe N° C667 is a milk chocolate mild in cocoa: just perfect for mixing and flavouring mousses, crémeux and more with a caramelly touch.
Its mild flavour pairs wonderfully with ingredients that have a more bitter, spicy or roasted taste. And it matches beautifully with other milky ingredients.
With this chocolate, you support cocoa farmers
The Finest Belgian Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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Description
mild cocoa - rich in caramel - sweet
Fluidity
Low fluidity
Composition
- % min. Cocoa28% Cocoa butter27.6
- % min. Milk15.8% Milk fat4.612.2% Fat free milk
- % Fat32.2% Cocoa butter27.64.6% Milk fat
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Applications
Confectionery
Available packaging
-
Callets™ 10kg bag
Order code
- C667NV-01BCallets™ | 10kg bag | 2 bags/box | Euro pallet
Shelf life
- 18 months
Certifications
- KD-