Advanced
Date:
09 Feb 2027 - 10 Feb 2027
Duration:
2 days
Primary course language:
English
Price:
700.00 CHF

Practical information

Directions Callebaut Chocolate Academy Switzerland

 

Address:

Barry Callebaut AG - Callebaut Chocolate Academy™ Switzerland / 4th floor

Hardturmstrasse 181 - 8005 Zurich / Switzerland

 

Hotels:

We are happy to provide a list of hotels upon request. All hotels are within walking distance of the Chocolate Academy. 

 

Agenda:

Classes usually start at 08:30am. We will send you the detailed agenda and all important information about the course via email approximately 3 weeks before the course begins.

 

Dress Code / What to Bring:

  • You should wear comfortable work clothes, long pants and closed solid shoes
  • Please bring your own chef’s jacket or pastry chef’s jacket
  • Please note that the temperature in our kitchens is constant between 19–21°C

 

Course fees includes: 

  • Beverages (water, tea & coffee)
  • Signed Chocolate Academy certificate / course confirmation
  • Recipe booklet

 

Do you have any questions you’d like us to answer? You can reach us during office hours at: academy_zh@barry-callebaut.com

 

Important

Terms & conditions – cancellation policy

 

Important:

  • Accommodation and transportation are not included in the price
  • By registering, you are making a binding commitment to attend the course
  • Insurance is the responsibility of the participants