Recipe N° CHW-S2BFTZL

Balanced allround white chocolate with certified guarantees.
This white chocolate recipe combines a rich and indulgent creamy taste and mouthfeel. In the taste, sweetness and creaminess are perfectly balanced, revealing fresh milky notes and light caramelly notes.
It's made with Organically grown and Fairtrade certified ingredients. What's more, this chocolate recipe contains no soy lecithin, making it a wonderful alternative for those customers looking for extra guarantees.
With its lower fluidity, this white chocolate is suited for medium enrobing, moulding bars, tablets and hollow figures. It also makes a great base for your homemade ganaches.

Any reference to Fairtrade (FT) requires a valid Fairtrade certificate.

Growing great chocolate

We believe that the success and future of our business depends directly on the future of cocoa cultivation and the cocoa farming communities. That’s why Callebaut® started the Growing Great Chocolate program in 2012.

Where to find?
Description

Creamy white colour and a perfectly balanced taste with plenty of creamy, milky and caramelly notes.

Fluidity
Low fluidity
Taste profile
  • 2
    caramel
  • 3
    Sweet
  • 1
    Vanilla
  • 2
    Milky
  • 3
    Cream
Composition
  • % min. Cocoa32.6
    % Cocoa butter34.3
  • % min. Milk20.2
    % Milk fat5.7
    15.5% Fat free milk
  • % Fat40
    % Cocoa butter34.3
    5.7% Milk fat
Bean origin
Mainly West African cocoa beans, mostly Forastero variety.

Available packagings

  • CHW-S2BFTZL-558
    Callets™ 10kg bag

Order code

  • CHW-S2BFTZL-558Callets™ | 10kg bag | 2 bags/box | Euro pallet (600kg)

Shelf life

  • 12 months

Certifications

  • Fairtrade
  • Organic