Couvertures - Gold - callets - 2.5kg bag
Need more caramel? Spoil with GOLD.
Expertly crafted and created from a fine selection of ingredients like caramelised sugar and caramelised milk, this caramel chocolate has rich notes of toffee, butter, cream and an exciting dash of salt. Enjoy its pale amber colour with a golden hue that works well in almost any application.
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Description
intense - balanced - rich toffee hints
Fluidity
Taste profile
- 1biscuit
- 1.5toffee
- 3.5Caramel flavor
- 2Sweet
- 0.5Vanilla
- 1Butter
- 1Salt
- 1Cream
Composition
- % min. Cocoa30.4% Cocoa butter30.4
- % min. Milk28.3% Milk fat6.721.6% Fat free milk
- % Fat37.1% Cocoa butter30.46.7% Milk fat
Pairing tips
- Vanilla
- Tonka Beans
- Apple
- Orange
- Pineapple
- Cherry
- Apricot
- Dates
- Lemon
- Almonds
- Matcha Tea
- Coffee
- Dark chocolate
- Popcorn
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Applications
Confectionery
Baking
Available packaging
-
Callets™
Order code
- CHK-R30GOLD-E4-U70 *Callets™ |
- CHK-R30GOLD-E0-D94 *Callets™ |
Shelf life
- 12 months
Certifications
- Kosher Dairy
- Halal
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