Finest Belgian Chocolate Gold


When life needs more caramel, spoil with GOLD

Gold

Need more caramel? Spoil with GOLD.
Expertly crafted and composed from a fine selection of ingredients like caramelised sugar and caramelised milk, this caramel chocolate has rich notes of toffee, butter, cream and an exciting dash of salt. Enjoy its pale amber colour with a golden hue that works well in almost any application.

Growing great chocolate

We believe that the success and future of our business depends directly on the future of cocoa cultivation and the cocoa farming communities. That’s why Callebaut® started the Growing Great Chocolate program in 2012.

Where to find?
Description

intense - balanced - rich toffee hints

Fluidity
Standard fluidity
Taste profile
  • 1
    biscuit
  • 1.5
    toffee
  • 3.5
    caramel
  • 2
    Sweet
  • 0.5
    Vanilla
  • 1
    Butter
  • 1
    Salt
  • 1
    Cream
Composition
  • % min. Cocoa30.4
    % Cocoa butter30.4
  • % min. Milk28.3
    % Milk fat6.7
    21.6% Fat free milk
  • % Fat37
    % Cocoa butter30.4
    6.7% Milk fat

Pairing tips

  • Vanilla
  • Tonka Beans
  • Apple
  • Orange
  • Pineapple
  • Cherry
  • Apricot
  • Dates
  • Lemon
  • Almonds
  • Matcha Tea
  • Coffee
  • Dark chocolate
  • Popcorn
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Available packagings

  • CHK-R30GOLD-2B-U75
    Callets™ 2.5 kg bag
  • 2,01kg bag
  • Callets™

Order code

  • CHK-R30GOLD-BR-U75Callets™ | 2.5 kg bag | 4 bags/box

Shelf life

  • 12 months

Certifications

  • KD-
  • Halal

Order code

  • CHK-R30GOLD-BR-25A | 2,01kg bag | 10 bags/box | pallet

Shelf life

  • 12 months

Certifications

  • KD-
  • Halal

Order code

  • CHK-R30GOLD-491Callets™ |

Shelf life

  • 12 months

Certifications

  • KD-