Hot Chocolate – Dark Callets™
Stir and melt your own genuine Belgian hot chocolate


Belgian hot chocolate now comes with a comforting drinking ritual

Hot Chocolate – Dark Callets™

The dark, intense chocolate to stir in hot milk.
With the Hot Chocolate – Dark Callets™, you can serve your guests the indulgence of a real Belgian hot chocolate with intense chocolate taste and rich cocoa flavours. And they’ll love the ritual that comes with it: stirring the chocolate until it's is melted and releases its full-bodied flavour. Packed in handy single portions – 35 g of chocolate, the perfect dose for 200 ml of milk – these Dark Callets™ deliver Callebaut‘rs iconic chocolate flavour and a lovely customer experience.

Growing great chocolate

We believe that the success and future of our business depends directly on the future of cocoa cultivation and the cocoa farming communities. That’s why Callebaut® started the Growing Great Chocolate program in 2012.

Where to find?
Description

Intense and round chocolate taste with solid cocoa flavours.

Fluidity
Standard fluidity
How to use

Pour, melt and stir in steamed milk.

Main features

Single-portion sachets of Callebaut®'s iconic dark chocolate to flavour 200 ml of hot (non-dairy) milk.

Composition
  • % min. Cocoa54.5
    % Cocoa butter23.6
    19.4% Fat free cocoa
  • % min. Milk0
  • % Fat36.6
    % Cocoa butter36.6
Bean origin
Mainly West African cocoa beans, mostly Forastero variety.

Applications

Available packagings

  • 811NV-T97
    Callets™ 35g sachet

Order code

  • 811NV-T97Callets™ | 35g sachet | 25 sachets/display box

Shelf life

  • 24 months