Recipe N° 7811

Pan and spray with the iconic 811.
The well-loved dark chocolate Recipe N° 7811 has the same enticing taste and signature Wieze blend as the original 811. Think a rich but balanced cocoa taste with fruity hints and a smooth mouthfeel.
Expect beautifully panned products with a perfect gloss. Their high cocoa butter content also makes them ideal for airbrushing and creating velvet or brush effects.

With this chocolate, you support cocoa farmers

The Finest Belgian Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Where to find Callebaut?
Description
rich cocoa - balanced - smooth - fruity hints
Fluidity
Very high fluidity
Taste profile
  • 4
    Cocoa
  • 4
    roasted
  • 3
    Bitter
  • 2.5
    Sweet
  • 1
    Vanilla
  • 1
    Sour
  • 0.5
    Fruity
Composition
  • % min. Cocoa57.6
    % Cocoa butter41.1
    18% Fat free cocoa
  • % min. Milk0
  • % Fat41.1
    % Cocoa butter41.1
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Applications

Available packaging

  • 7811NV-132
    Block

Order code

  • 7811NV-132Block |
  • 7811NV-120Block |

Shelf life

  • 24 months

Certifications

  • KP-