Pastry 1.0 - An introduction to pastry
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Pastry 1.0 - An introduction to pastry

Learn the basic techniques of French & Belgian pastry during the 'Pastry 1.0' course

 

 

 

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Location
CHOCOLATE ACADEMY™ centre Belgium
Úroveň
Level 1
Course subscription & info
Úroveň Level 1

Beginner

You are working as a professional or want to start up a business, and you have less or no experience in the field of chocolate.

Need some inspiration? Explore our Callebaut tutorials!
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Location
CHOCOLATE ACADEMY™ centre Belgium

Each course will let you discover something new from our brands, our products, and our guest chefs. We offer a wide variety of course options at various skill levels that will allow you to immerse yourself into the fascinating world of chocolate.

Aalstersestraat 122
9280 Lebbeke-Wieze
Belgium
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