Crispearls™, the chocolate pearls with their crunchy biscuit heart now come in dark, milk and white chocolate
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Add taste, texture and colour to bakery and pastry products.
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Callebaut is pleased to introduce a line of Classic Coatings.
• Easy to use and does not require tempering
• Offers an exceptional shine and are the perfect coating for
strawberries, cookies, pretzels and more
• 0 grams trans fat
• Kosher Dairy

CALLEBAUT CLASSIC ICING & FILLING
A New Bakestable Filling from Callebaut

Add taste, texture and refinement to your confectionery products
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Now you can achieve perfect results in pastry presentation and at the same time benefit from a greater convenience. For the demanding pastry chef, Callebaut developed ChocO’shine™ - a revelation in ready-to-use glazings! It combines the artisan chef's choice for noble ingredients with brilliant looks and an amazing taste.
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One glance at the Callets sensation is enough. Made of 100% Callebaut chocolate, they have the looks and taste. In short: they will seduce every chocolate lover!
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811, 823, W2, 70-30-38 now come in Fairtrade certified versions too!
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