Everyone will melt for Callebaut Choc-o-laté, the new essence of chocolate!
Callebaut presents Choc-o-laté: the new liquid chocolate essence, just sensational for easy preparation of chocolate desserts with a rich, intense chocolate taste. Choc-o-laté will rapidly become a true star in every workshop!
Choc-o-laté, a new ingredient with maximum convenience
from Callebaut
Callebaut aims to support professionals in every
possible way to cope with today’s challenges. Less time and less
trained staff are too often the case for many professionals
operating their own business. To meet this challenge Callebaut
innovates with products that combine great taste with maximum
convenience, leading to considerable time savings for professionals
in different businesses.
Choc-o-laté, for chocolate desserts that taste great and
save lots of time for all professionals
Choc-o-laté is a brand new, revolutionary ready-to-use essence for
quick and easy preparation of popular chocolate desserts. This rich
liquid contains 22% dark chocolate and so has an overwhelming
chocolate taste and a deep, dark, warm colour.
It’s ready-to-use: no cutting, melting, tempering or anything else
needed! Just pour the right Choc-o-laté dose from the handy
Tetra Brik and use it pure or mixed with other ingredients to
create delicious desserts.
* “A la minute” chocolate ice cream
There’s no longer any secret to preparing perfect, real Italian
chocolate ice cream. Just pour
Choc-o-laté directly in the ice cream machine, turbinate… and it’s
ready to serve! The result: dark, intense chocolate ice cream with
a great taste and texture turbinated and served “à la minute.”
Never has ice cream been served so fresh!
* Frothy milk shakes
A small amount of Choc-o-laté is all you need to create wonderfully
tasting, frothy chocolate milkshakes. No need to store fresh
chocolate ice cream anymore. Just mix Choc-o-laté with vanilla ice
cream, milk and ready! Or what about milk and some scoops of fresh
homemade “Choc-o-laté ice cream”? The taste and the frothy texture
will convince even the most critical milkshake fans!
* And much more
Callebaut has tested Choc-o-laté exhaustively with the help of
catering professionals. It also turns out to be a great base for
chocolate crème brûlée, chocolate pastry cream and a long list of
inspiring drinks and cocktails as well.
Handy in every way
Callebaut Choc-o-laté offers many advantages beyond its versatility
and time savings. It is packed in 1-litre Tetra Brik to preserve
its taste and qualities. And it comes with a resealable opening,
allowing fast and easy dosing while preserving all its freshness in
a hygienic way.
Discover Callebaut Choc-o-laté in its handy Tetra Brik ... Everyone
will love it. Everyone will simply melt for it!
| Name | Ref. | Description | % chocolate | Packaging |
| Choc-o-laté | CDM-ROB-CAL | Liquid chocolate essence for
the preparation of chocolate desserts and drinks |
22 | Tetra Brik 1L |
