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Bakestable creams

Our bake stable creams add an intense taste and a soft, creamy texture to your bakery products. Furthermore, they are ready for action: just pipe or include them into your products and bake off. Ready! These crèmes perfectly resist oven temperatures up to 180°C – while maintaining their typical smooth taste and texture. Guaranteed.

Bakestable creams

Bake stable creams
Description Name Ref. % Nuts Packaging
Bake stable cream with dark chocolate taste and colour - non-hydro Creme dell' Artigiano Fondente N16-OH40 5 % hazelnuts 10 kg and 25 kg bucket
Bake stable cream with hazelnut taste and colour - non-hydro Creme dell' Artigiano Nocciola N05-OH40 12 % hazelnuts 6 kg, 10 kg and 25 kg bucket
Bake stable cream with almond taste and colour - non-hydro Crème dell' Artigiano Mandorla N01-OH40ZV 15 % almonds 25 kg bucket

Shelf life: 12 months after production date

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